We have been opening new doors for innovative connoisseurs at the lake since December 2021. Old favourites newly reinterpreted: the new Post Bar has become a meeting place for locals and hotel guests alike. “Every winter, the desire to reopen the SeeBar lakeside bistro was great. We have now taken the steps to shorten the wait,” says Stephan Kobinger. This is equally true for hotel guests as well as for day guests at Lake Achensee. Join us and enter a new world of culinary enjoyment at the Hotel Post am See.
Pertisau has a new culinary address!
The openness of the Post Bar & Bistro is immediately apparent. The mise en place is inspired by bright, airy spaces and its orientation towards the lake. Elegant, contemporary architecture is coupled with a chill-out & lounge character. Let's face it: life is too short for bad coffee. We rely uncompromisingly on barista quality for your exclusive coffee break featuring stunning lake views. As is well known, coffee not only provides invigoration, but also inspiration! It’s a welcoming beverage of shared moments and a sense of well-being.
Self-confessed foodies will get their fill with the new bistro menu. The Post Bistro stands for casual dining, i.e. a relaxed, shared culinary experience, one in which we neither forget nor deny our traditional roots. Instead, we celebrate tried-and-tested Tyrolean cuisine as a playground for new creations while developing ideas for regional, sustainable gourmet enjoyment.
The Family & Friends Table: a new way to meet people around a centuries old table.
"This table is my personal highlight," says Barbara Achrainer. "The table was made from the trunk of a single giant oak tree sourced from the Black Forest. This table has its own extra-special character." You don’t have to go far to experience the taste of fine wine either - the walk-in wine cabinet is right next door. "Happiness in a glass - no matter the weather!” says Barbara.
The Post Bar & Bistro delivers this and so much more in a relaxed feel-good atmosphere.
